I am the HEAD CHEF!!!! I thought after the banter that I've been having with my friend, Kari, who I cook with every week, I should make a foodie manicure. A little joke we have is regarding who is the head chef of our little duo and who is the sous chef. Bottom line though, I love to cook. I am by no means a professional, but when my mom was listing to me the 50 most common mistakes of the home chef, I knew those mistakes and since Kari and and I have been making them and learning from them and have steadily gotten better and better over the years; I feel pretty proficient in the kitchen. And this manicure sets the record straight--I'm the head chef, Kari's the sous ;) Click images for better view.
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"H"/Knife--Stripe Rite silver and black
"E"/Kitchen Timer (or) Thermometer--CG Lemon Fizz, Stripe Rite Black and Red Sparkle
"A"/Stock Pot--Sally Hansen's White On and Stripe Rite Neon Green, Black and Silver
"D"/Ladle and Spatula--Stripe Rite Silver, Black and Aqua Metallic.
"C"/Chicken--OPI Skinny Dippin' in Lake Michigan, and CG In Awe Of Amber, and Stripe Rite White
"H"/Tomato--CG Salsa, VII, Japanese Koi (Neon) and Stripe Rite Neon Green
"E"/Red Onion--CG Grape Pop, Let's Groove, Seduce Me, Solar Power Stripe Right Neon Green
"F"/Avacado--CG Entourage, Outta Bounds, In Awe Of Amber, Solar Power
Chef's Hat--Sally Hansen's White On and CG Re-Fresh Mint and Stripe Rite Silver and Aqua Metallic.
Hot Pads--CG Something Sweet, Caribbean Temptation, Shocking Pink.
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